Colours

Sample evening menu

Unfortunately due to changes in our suppliers' costs the menu items and prices may be subject to changes. Please ask our staff if you have any queries.

Tuesday - Saturday, 6:00 to 8:30pm

In the Viewing Ring - a range of delicious specials that changes periodically
Scallop, Samphire and pancetta salad Gently caramelised pan fried scallops with butter and wine glaze on a bed of Samphire and pancetta lardons.	£7.50
Fillet of Venison Super tender West Country Venison fillet, on a rich creamy Wild mushroom risotto with truffle cream. Served with a Colours salad.	£19.50
Mediterranean Tart (ve) Slow roasted Tomato sauce in a crisp basil and maize case, topped with grilled courgette, red and yellow peppers, red onion and cherry tomato finished with a basil and pumpkin seed crumb. With a herb rice, asparagus and baby corn.	£13.00
White Chocolate and Raspberry Bakewell A gorgeous warm twist on a British classic desert. With cream, ice cream or on it’s own!	£5.90

Under starter's orders…
Rosemary and Garlic Camembert to Share(v) A creamy baked Camembert, subtly infused with fresh Rosemary and Garlic. With Focaccia and crackers, perfect for sharing!	£10.50
Classic French Onion Soup Ian’s own home made classic, topped with Gruyère Crouton lid	£6.50
Garlic Mushrooms (v) with a freshly mixed garlic and parsley mayonnaise dip.	£5.50
Brie Bites (v) Soft Brie wedges in crispy breadcrumb, with a caramelised onion chutney	£5.50
Caramelised Shallot & Goats Cheese Crostini (v) Crisp toasted sourdough topped with sweet maple syrup caramelised shallots and gently melted goats cheese.	£6.00

And they're away!
12 inch home-made pizza dough and sauce made on the premises - 9 inch gluten-free (gf) vegan (ve) pre-made bases on request
The Colours Own Pizza from Devon! Rik’s Devon chilli beef, Devon Hogs Pudding and bacon.	£11.50
Vegetarian Feast (v) with mushroom, red onion, pepper and courgette.	£11.50
Classic Margarita (v) with cheddar and mozzarella cheese.	£10.50
Mediterranean with Pepperoni and Chorizo	£11.50
Hawaiian with Ham and Pineapple	£11.50

Racing down the turf!
Venison Haunch Steak & Frites Local venison, hunch steak with a red wine butter, Colours salad and julienne fries.	£16.95
The Colour's Stack Burger A 6oz burger loaded with tomato, cheese, bacon, lettuce and onion rings with salad, a pot of relish and Julienne fries	£12.75
The Vegan Stack (ve) Vegan burger with caramelised shallot, tomato, vegan cheese, charred bell pepper and onion rings with salad, a pot of relish and Julienne fries	£12.75
Quinoa Chilli (ve) (gf) Steamed butternut squash with quinoa in a tomato sauce with capsicum and beans. With boiled rice.	£10.50

The water jump!
Maple Salmon Verdé Scottish salmon marinaded in maple syrup and pesto, served on a creamy linguine with fresh herbs	£16.95
Goujons Fish of the day in a crispy seaweed and beer batter with rustic chunky chips, peas and a wedge of lemon (mushy or minted garden peas)	£11.00
Whole Tail Scampi with chunky rustic chips, peas and a wedge of lemon (mushy or minted garden peas)	£11.50

The final hurdle!
Seasonal Ice Cream Pavlova (gf) Clotted Cream ice cream in a chocolate based meringue nest with either raspberries, white chocolate & raspberry coulis or Fudge, milk chocolate & toffee sauce.	£6.75
Sticky Toffee Pudding Traditional pub classic with cream, ice cream or custard	£6.00
Hot Chocolate Brownie with Salted Caramel Traditional pub classic with cream, ice cream or custard (gf)	£6.00
Vanilla ice cream (gf), vegan (ve) available	£4.75

The winners' circle.
Flat white Coffee	£2.00
Latte	£2.30
Cappuccino	£2.30
Hot chocolate	£2.85
Pot of tea for one/two	£2/£3.50
Pot of decaffeinated tea for one/two	£2/£3.50
Speciality tea	£2.65

(v) = vegetarian, (ve) = vegan

(gf) = gluten free

If you have a food allergy or special dietary requirements please inform a member of our staff before you place your order. Thank you.

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